Join us for an evening of art, barrel aged beer, and food tasting as we celebrate the limited release of Oculus Sauvage!
Tickets include:
- Interactive live art class by Davina where you’ll create your own work of art to take home
- Cellar 3 beer tastings
- Cellar 3 bistro bites
- Bottle of Oculus Sauvage
Space is limited to 50 attendees:
Get your tickets now!
About The Beer:
Our Belgian-style Trippel and American Imperial IPA hybrid ale is inoculated with Brettanomyces to create Oculus Sauvage. Highly nuanced, the resinous hops characteristics are refined by barrel-drawn notes of vanilla and French oak tannins. Wild yeast imparts a barnyard funk with hints of apple orchard that linger in the finish.
Live Art by Davina:
Davina uses her creativity to not only teach others but to expand and bring Art Therapy into the equation. She is very passionate and really partners with each and everyone to make sure that their painting experience is a joyous occasion. Learn more about Live Art by Davina.
Cellar 3 Bistro:
Inspired by the success of our Green Flash Gastro food truck that services our Mira Mesa tasting room, Cellar 3 Bistro is our 2nd in-house food truck stationed at Cellar 3 in Poway. With an eye-catching design inspired by the artistic concept of the space, Cellar 3 Bistro features a rotating menu of hors d’oeuvres, entrees, and accompaniments designed to satisfy the cravings of Cellar 3 visitors. Highlights include house-cured charcuterie, handmade jerky, as well as a range of delectable bistro-style snacks and savory, deli-inspired sandwiches.
