Six years running Green Flash has been pairing delicious smoked and grilled meats with specialty rare brews!  The tradition continues at Carnitas Snack Shack North Park.  Chef Hanis Cavin is preparing a very special menu for this event and Jason McLeod from Ironside Fish and Oyster will be on shucking oysters too!  Come join us at the PigPen back bar for this tasty backyard style smokeout.  Beers are 12th Anniversary Dry-hopped Sour Pale Ale, Super Freak, Soul Style IPA and Cedar Plank Pale Ale.